.: March 2, 2013 :.

Hubby picked this week's brunch spot, The Epicurious. We like the location and we got the best table facing the Singapore river. Soon after we got our table, the long queue had already formed. It's how famous this little cafe is. It doesn't have too many seatings and I simply love the humble wood table and dinnerware. Unpretentious. 

I ordered two poached eggs and wild mushroom topped with cheese, another poached egg served in a style I've never tried before.